Black Hawaiian Lava salt enhances food with a crisp, bold taste. It has a stunning black color and silky texture. These salts are harvested from pacific waters using traditional methods of solar evaporation, allowing the salt crystals to form with the much desired trace minerals intact. The salt obtains its natural and dramatic coloring from activated coconut shell charcoal, which is infused with the salt for its numerous health benefits. It carries the antioxidant properties for enhanced digestive health. Hawaiian lava salt is best used as a finishing salt for foods and desserts.